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Cala Luna Origen Restaurant, nestled within the luxurious Cala Luna Boutique Hotel & Villas in Tamarindo, offers a fine dining experience that combines elegance with a deep connection to Costa Rica’s natural bounty. The restaurant’s menu is a masterful blend of international cuisine and Costa Rican flavors, crafted by a talented culinary team dedicated to delivering unforgettable dishes. Each meal is prepared with organic and locally sourced ingredients, many of which are grown at the hotel’s own homestead, La Senda.
The dining experience at Cala Luna Origen is enhanced by its enchanting, partially outdoor setting. Guests dine amidst flickering lanterns that cast a warm glow over the tranquil pool, with the night sky and swaying palms adding to the romantic ambiance. The restaurant’s commitment to sustainability is evident in its use of ingredients with a low carbon footprint and its preference for local, organic products, ensuring that each dish is not only delicious but also responsibly sourced.
Complementing the exquisite cuisine is an extensive wine list, featuring organic and biodynamic selections. Cala Luna is proud to be the first hotel in the area to adopt this exclusive wine collection, further elevating the dining experience.
The Cala Luna Origen Lounge & Bar, with its tiki roof and poolside setting, offers a relaxed atmosphere for enjoying handcrafted cocktails made from fresh, locally sourced fruits. Whether you’re indulging in a gourmet dinner or sipping a tropical drink by the pool, Cala Luna Origen Restaurant promises a sensory experience that nourishes both body and soul.
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