Dragonfly Bar & Grill has been a beloved fixture in Tamarindo since its opening in January 2005. Known for delivering exceptional cuisine, fantastic wines, cocktails, and craft beers, Dragonfly has earned its reputation as one of the top dining establishments in this bustling tourist town. With a focus on sourcing fresh local ingredients and seasonally adapting their menu, Dragonfly offers a creative culinary experience in a charming and romantic setting.
Tucked away just a short stroll from Tamarindo’s town center, Dragonfly Bar & Grill creates a unique ambiance for its guests, providing a little piece of paradise. The restaurant is well-equipped to accommodate large groups for nightly dining as well as private events, including rehearsal dinners, wedding receptions, and birthdays, with the capacity to host up to 100 guests.
Owners Kris Laamanen and Danielle Davidson, originally from Lively, Ontario, Canada, have made Tamarindo their home and are passionate about providing guests with a relaxing and memorable experience. Their commitment to warm, attentive service and delicious, creative food and drink is evident in every visit. The couple also shares a love of music, curating selections and live performances to enhance the Dragonfly’s ideal ambiance.
Executive Chef Geovanny Campos Vega, from Manuel Antonio, Costa Rica, excels in combining local and seasonal ingredients to create beautifully balanced and flavorful dishes. His keen eye for artistic presentation ensures that each dish is as visually appealing as it is delicious. Whether for an intimate dinner or a grand celebration, Dragonfly Bar & Grill offers an unforgettable dining experience in Tamarindo.
1 Reviews on “Dragonfly Bar & Grill”
Yummy.